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Carbon footprint reduction on a Flemish dairy farm: is 30% possible?

The answer is yes - where the road to it on a typical dairy farm will consist of a combination of measures. It will also have a reasonable impact on farm management, but not necessarily with a negative economic impact.

Jef Aernouts, Lode Slaets, Willem Govaerts, Wim Govaerts

Carbon footprint of Flemish milk - case study with Farmdesk Climate

The dairy industry has ambitious climate goals by 2030. We believe dairy farmers need to be involved in the story and that in addition to greenhouse gas emissions, the economic impact needs to be monitored. Farmdesk Climate is the solution.

Jef Aernouts, Lode Slaets, Willem Govaerts, Wim Govaerts

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