Verifiable carbon footprint figures, ready for Scope 3 reporting to retailers and customers.
Discover concrete reduction opportunities with the Footprint Optimizer and translate data into action.
Fully tailored to your company, with its own branding and in line with its strategic vision.
68 - 76 %
Purchased feed - grains and especially soy - dominate emissions.
14 - 25 %
Good or bad manure management makes the difference in emissions.
4 - 5 %
This is clearly different from ruminants - methane is not the main player here.
*) Based on a closed pig farm with 250 sows and finishing (case study Farmdesk).
Greenhouse gas emissions are broken down by source and by animal category, expressed in g CO₂ equivalents per kg live weight. Calculated in accordance with IPCC guidelines.
The Footprint Optimizer in Farmdesk Climate | Pork suggests adjustments that reduce the footprint and improve the balance per head. Applicable at farm level for individual pig farmers, or at a global level to calculate scenarios for your entire supply chain.
Steer by protein source, soy share, wet by-products.
Grow grain and/or CCM for your own farm.
Manage storage technique and timing of administration.
Optimize barn technology, ventilation and climate control.
Our calculations and methodology reflect the IPCC's carbon footprint science.
Certified by Vinçotte for quantifying and reporting carbon footprints.
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